Chinese Food

Shredded pork with Beijing sauce

At my young master's request, let me make the Beijing sauce shredded pork today. Yesterday, I said that I had enough meat. I'm going to eat meat today. It's changing too fast. But when my son was growing up, I put up with it. Fortunately, I had ... ...

Egg crystal dumpling

A high-end and exquisite dumpling with appetite. It's so simple. What we need to pay special attention to here is that if you want the dumpling skin to be transparent, you must make it with potato starch. Remember to mix the dough with boiling w... ...

Tea flavored spareribs

I'm tired of sweet and sour spareribs. Braised spareribs. Have a refreshing tea flavored spareribs. Leave tea fragrance after eating. The tea is crispy and can be eaten.

A banana, a bowl of glutinous rice flour and a piece of sweet potato, banana and glutinous rice cake can be made

Mushroom in hot water

Cranberry waffle

Kwai Fu machine is the gospel of office workers. Making breakfast with it is much easier. Simple and quick hands are delicious. Materials-

Oil free omelette

I'm really Xiaobai for pasta. It's like doing experiments every time.

Original waffle

Stir the batter, bake waffles, put the fruit, sift the sugar powder and make a glass of milk. It takes 10 minutes. Is there a simpler breakfast?

Stir fried rice cake with bamboo shoots and shepherd's purse

Spring bamboo shoot is a kind of bamboo shoot dug after spring. It is known as vegetable king for its fat body, white as jade, tender meat and delicious taste. Also known as eight treasures of the mountain. When cooking, whether it's cold, fried... ...

Shrimp with cashew

This dish is really super simple, nutritious and delicious. My favorite

[fried mung bean balls] steamed bread with mung bean. It's better than meat.

Speaking of mung beans, you may eat mung bean soup, bean sprouts or mung bean cakes the most. Today, I'll teach you a new way to eat fried mung bean balls. This is a family food in Northern Anhui Province. Ingredients such as mung beans, shredde... ...

Beef Rice

Today I teach you how to cook beef rice. Fat cattle are the most tender meat on cattle. They are mostly lean meat. They are especially delicious for cooking. A bowl of steaming fat cow rice was brought to the front. It was wrapped with fat cow s... ...

Brown sugar oatmeal biscuit

During the Spring Festival, I made a oatmeal sesame biscuit . It's low in sugar and oil. It's very healthy and delicious. Not only children like it, but also adults and the elderly like it.

Broccoli with garlic

Broccoli is my favorite. Eating more broccoli has the effect of anti-cancer and anti-cancer. There are many benefits. The method of garlic broccoli is simple, and the taste is light. When you don't want to eat greasy food, it's best to have a ga... ...

Purple potato oatmeal paste

It's very difficult for many office workers to get up early. They would rather sleep for 10 minutes than get up for breakfast. Skipping breakfast or fooling around for a long time has a great effect on the body. I also work. There is a primary s... ...

Seafood porridge with pea head

It's easy to dry in early spring. It's the most suitable food for soup and congee. It happens to be the most fragrant season of pea head. The addition of scallop column makes it a little more sweet.

Lettuce with garlic and oyster sauce

It's delicious and easy to cook. It's good to lose weight and fat. You can see it from the beautiful girls. Super simple Kwai. Super delicious.

Spring rolls with mashed potatoes

Peanuts, tofu, a piece of spring small fresh vegetarianism

Nuts are very suitable for eating in spring, especially for vegetarians. Nuts can provide sufficient energy and nutrition. They can help the body get a lot of useful things in spring. Peanuts, sunflower seeds, almonds. They are just the ingredie... ...

Braised pig ears

I haven't eaten pig ears for a long time. When my girlfriend passed the market after work, she called to ask what food to buy. I just said, eat pig ears...